Last Friday, KU DÉ TA Singapore celebrated four momentous years atop the iconic Marina Bay Sands SkyPark. Living out its motto of a lifestyle less ordinary, KU DÉ TA went all out in ensuring an unforgettable night for its invited guests.
Apart from its stellar cast of resident DJs, KU DÉ TA also featured acclaimed guest DJ Earworm from San Francisco, imbibing the entire club lounge with energetic vibes. To complete the night, invited guests were also treated to unlimited flow of Louis Roederer Brut Premier champagne and specially created canapés by executive chef Frederic Faucheux.