The Coffee Bean & Tea Leaf ® Singapore will be introducing their three new Tea Cappuccinos at its all outlets on 8 April 2013. The Tea Cappuccinos will be available in three charming flavors – Chai, Scottish Breakfast and Anniversary Blend Tea, the trio of tea perfection adds a new twist to your tea experience.
Kicking off the The Coffee Bean & Tea Leaf company’s 50th anniversary this year, the Tea Cappuccinos will be available for a limited period of eight weeks, from 8 April to 25 May 2013.
Customers can choose from the tasty Scottish Breakfast to perk up a dull morning, the soothingly spicy Chai to relax their day, or the Anniversary Blend Tea combining white, green, oolong and black premium tea infused with all natural Acai Berry to take in a long heritage of tea drinking in a sip.
Availability:
The trio of Tea Cappuccinos is available at all Singapore outlets, only from 8 April 2013 to 25 May 2013, at $6.00 each for all three flavors (Chai, Scottish Breakfast and Anniversary Blend Tea).
It looks like Tea Cappuccino-ing will be the next trending activity for Singapore young adults in the next few months – predicted here first on WTF – WardrobeTrendsFashion.
Stay tune for a drink review/ taste update soon.
